History of Food
History of Italian food
History of the Italian Bar
10 secrets about Italian pasta
The history of Italian aperitivo
Who invented Carbonara?
History of Pizza
The History of Italian Cuisine I
The Medieval history of Italian cheese
The secrets of Sicily’s desserts
History of Italian Cuisine IV
Recent Posts & News
Pizzicagnoli: a journey through history and tradition
The term pizzicagnolo is never out of style. You may
History of Food
- Pizzicagnoli: a journey through history and tradition
- History of the Italian Bar
- 10 secrets about Italian pasta
- The history of Italian aperitivo
- Who invented Carbonara?
- History of Pizza
- The History of Italian Cuisine I
- The Medieval history of Italian cheese
- The secrets of Sicily’s desserts
- History of Italian Cuisine IV
- The tradition of risotto in Italy
- Pizza Margherita is now 120 years old
- The History of Italian Cuisine III
- The History of Italian Cuisine II
- Foreign influences on Italian cuisine
- Sweet Austerity: the real story behind the creation of Nutella
